Chicken Nugget most delicious recipes you can try to serve for a family at home. Cara membuat nugget daging ayam . Very practical nuggets are usually the most like the children of the reason may be because it is very tasteful. Types of fast food is usually there are many variants of the main ingredients. The nugget itself is a result of processed meat finely ground and then formed in accordance with the wishes. The creations can be the main ingredient ranging from chicken, fish, shrimp and many others. Nugget sayur praktis But the most preferred and popular are the ingredients of chicken meat.
ingredients:
to taste salt to taste
sugar a
100 ml of boiled water
1 Cheese grated
500 grams of chicken meat (minced)
4 cloves garlic crushed
ground pepper to taste
5 bread, the skin edges disposed
2 carrots and shredded
2 eggs and then shaken
dyes
1 btr eggs that have been in the shake
panir powder, to taste
cooking oil to taste
How to make a savory chicken nuggets
Combine all the ingredients needed and stir until blended.
Spread butter on a baking sheet measuring 20 cm and ready to pour the batter
Pour the batter into the baking pan, flatten the dough and steamed all approximately 20-min.
Pas mature must first cooled and cut into pieces as you wish. If you have a mold can be used in order to form a more solid.
Dip the material that has been cut / print earlier in the beaten eggs and jerky with panir flour and then fried.
If it is brownish yellow and deemed ripe, then remove and drain
Now the chicken nuggets were ready to be served
ingredients:
to taste salt to taste
sugar a
100 ml of boiled water
1 Cheese grated
500 grams of chicken meat (minced)
4 cloves garlic crushed
ground pepper to taste
5 bread, the skin edges disposed
2 carrots and shredded
2 eggs and then shaken
dyes
1 btr eggs that have been in the shake
panir powder, to taste
cooking oil to taste
How to make a savory chicken nuggets
Combine all the ingredients needed and stir until blended.
Spread butter on a baking sheet measuring 20 cm and ready to pour the batter
Pour the batter into the baking pan, flatten the dough and steamed all approximately 20-min.
Pas mature must first cooled and cut into pieces as you wish. If you have a mold can be used in order to form a more solid.
Dip the material that has been cut / print earlier in the beaten eggs and jerky with panir flour and then fried.
If it is brownish yellow and deemed ripe, then remove and drain
Now the chicken nuggets were ready to be served