At first capcay fried or soup consists of vegetables, Cara membuat es krim coklat but often the development time now many materials used to make capcay such as meat, shrimp, and other seafood. You can use the ingredients according to taste. In this recipe we use shrimp, resep sayur kangkung tumis lezat chicken and fish balls. Listen carefully how to make fried capcay following:
ingredients:
see also : cara membuat ayam rica lezat
How to Make Fried Capcay
ingredients:
- 1 piece of chicken breast (cut into several parts)
- 200 grams shrimp (peeled)
- fish balls 5 grains (split into 2)
- 5 pieces of cabbage leaves
- mustard caisim 10 sheets (cut into pieces)
- 1 stalk celery (chopped)
- 3 leek leaf stem (cut into pieces)
- tomatoes 3 pieces (split 4 parts)
- onion 1 egg (split into 4)
- carrots 2 pieces (cut into thin strips oblique)
- 3 cloves garlic
- 4 tablespoons tomato sauce
- meizena flour 4 tablespoons
- salt to taste
- subtle pepper to taste
see also : cara membuat ayam rica lezat
How to Make Fried Capcay
- Heat oil and saute garlic until fragrant and discolored
- Put shrimp and chicken, toss to evenly and wait until half cooked
- additional water 1 cup
- wait until boiling and input carrots, vegetables, and fish balls
- Stir until well blended and add salt, pepper, ketchup, and flavorings.
- Feel it if it fits pour liquid meizena flour.
- Wait until completely cooked and lift
- Serve while still warm fried capcay